Ingredients: Beef cheeks, white onion, carrot, celery stalk, fresh thyme, garlic, cooking red wine, sea salt, black pepper, bay leaf, spice mix, Galina Blanca, potatoes, 3.5% milk, butter, 35% cream, tomato paste, cooking red wine, dark balsamic vinegar, granulated sugar, beef bones, parsley, red tomatoes.
Weight: 535gr
Slow-cooked Veal Cheeks with Puree
SKU: cheese -0028
40,00 US$Price
Delivery notice
Order will be delivered as separate packed, should be heated before serving
Allergens
Milk.
